6070 Garners Ferry Rd Ste E
9900 Two Notch Rd
4012 Fernandina Rd
1401 Martin St
7568 Edmund Hwy
Crab Dip, Shaved Parmesan, Old Bay
Bleu Cheese Crumbles, Tortilla Chips
Served with Fried Pork Skins or Tortilla Chips.
Our version of the creamy, cheesy, classic dip. Served with crustinis
Chili, Nacho Cheese, Shredded Cheese, Black Olives, Jalapenos, Tomatoes, Diced Onions
With cucumbers, white soy sauce, sesame oil, green onions, sesame seeds & avocado wasabi mayo.
Flour Tortilla, Cheddar-Jack Cheese, Diced Tomatoes, Onions, Jalapenos
Shredded Cheese, Bacon, Ranch
Sprinkled with our Mesquite Dry rub served with sriracha sauce.
Served with celery, blue cheese or ranch dressing Sauces: BBQ, Teriyaki, Hot, Teriyaki Hot, Mustard BBQ, Carolina Reaper, Old Bay Dry, Mesquite Dry, Lemon Pepper Dry
Smoked then fried tossed in any of our wing sauces or dry rubs. Served with blue cheese or ranch dressing.
Dressings: Ranch, Honey Mustard, Blue Cheese, Balsamic Vinaigrette, 1,000 island, Italian, Caesar, Poppy Seed Vinaigrette. Add Blackened, Fried or Grilled Chicken $3.50
Romaine with chipotle chicken, refried beans, corn, roasted red peppers, cheddar cheese, avocado, jalapeno poppers, green tomato salsa & cilantro ranch
Romaine, Tomatoes, Bacon, Egg, Red Onions, Cucumbers, Red Peppers, Bleu Cheese Crumbles
Crisp romaine in Caesar dressing with shaved Parmesan cheese and croutons
Baby spinach, drunken apples, toasted sunflower seeds, goat cheese, red onions and topped with poppy seed vinaigrette
Home-made with crabmeat, heavy cream and warm sherry
Tomato based chili with our own spice blends and beans. Cheese, onions, jalapenos & sour cream upon request
Hot corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on grilled marble rye
Grilled or Fried chicken breast meat in a flour tortilla with romaine, Shaved parmesan cheese and Caesar dressing
Shaved sirloin strips, roasted red peppers, caramelized onions with Provolone cheese on a French loaf. Served with Au Jus
Grilled and blackened chicken breast served on Tuscan bread with pesto, bacon, tomatoes, and mozzarella cheese
Our shaved sirloin strips with caramelized onions, blue cheese and horseradish mayo on a French loaf
Grilled Portobello, tomatoes, carrots, red pepper hummus, cucumbers and baby spinach tossed with our poppy seed vinaigrette all wrapped inside a flour tortilla
Our Cuban sandwich with pulled pork, ham, sliced pickles, Swiss cheese and Creole Dijonaise on French loaf
Fried green tomatoes, bacon, lettuce and pimento cheese on Texas toast. Served with Remoulade
Crispy fried chicken breast dipped in hot sauce & topped with Blue cheese crumbles. Served with L,T,O on a brioche roll. Make ATOMIC with ghost pepper cheese and Carolina Reaper sauce for $1 more
Pulled pork with our house shandy BBQ sauce, cole slaw & blue cheese crumbles on a brioche roll
Slow cooked pulled pork with pickled granny smith apples, cider bacon jam on a toasted brioche roll served with one side item.
Char-grilled burger topped with Cheddar & Swiss cheeses, Fried onion rings and a fried egg on a brioche roll
Topped with pimento cheese, fried green tomatoes, smoked bacon and pepper gravy on a brioche roll
Not for the faint of heart. Ghost Pepper Jack cheese, Jalapeno poppers and spicy Chipotle Mayo
Pepper Jack Mac and Cheese, bacon and Kyle's Slam Sauce
Topped with smoked Gouda cheese, crispy onion straws and BBQ Ranch
(pronounced wah-KEEN: after the hurricane that caused our flooding!), A coffee rubbed burger topped with maple caramelized onions, cheddar cheese and A-1 sauce
Mediterranean spiced chicken, lettuce, tomato, feta cheese, black olives, red peppers and tsatziki sauce
Grilled cheese sandwich with a cup of soup!!!
Crab salad, ahi tuna, cucumber, avocado, pickled watermelon radish and our wasabi mayo on a toasted brioche bun with sesame seeds!
Hand Cut Steaks cooked to you liking served with 2 side items!
Beer-battered fresh Tilapia fried to a golden brown with fries. Served with cole slaw and tartar sauce
Our Beer-battered tilapia and hand-battered fried shrimp with fries and cole slaw. Served with tartar & cocktail
House made meat sauce, ricotta & mozzarella cheese served with a side salad
Sauteed shrimp, red onions, chorizo & red peppers in a rich cream sauce. All served over grits and topped with green onions and shredded cheese
Hand-breaded & fried shrimp with our fries and cole slaw. Served with cocktail sauce
Hand-breaded chicken tenders served with fries and cole slaw
Replace any with a soup or salad for $1
Includes one side and a small drink.
And, of course, our hand crafted brews made exclusively by head brewmaster, Matt Rodgers
Created by our Brewmaster Matt Rodgers **Denotes 10 oz Pour "Small Batch" or "Specialty Brew" NO Growler Fills
Classic American Pale Ale brewed for balance & easy drinking. Bready & dry and double dry hopped with classic American Hops for a floral yet citrus hop aroma. 50 IBU
Seasonal IPA brewed with Azacca and El Dorado hops. Double Dry Hopped, easy drinking, with low bitterness and has notes of lemon peels and mango.
Light yet super refreshing Belgian style ale perfect for the beginning of our hot season.
Roast, toasty with a bit of Coffee! Delicious porter and is Doug's personal favorite on draft!! Thank you Matt for bringing this back on tap!!
Triple dry hopped New England style IPA with a total of 6lbs of hops per barrel. Copious amounts of Columbus & Ekuanot hops lend a piney, herbacious nose and the large amount of oats & wheat contribute to a sweet silkiness. 45 IBU
A true "small batch" brewed with local strawberries. This delicious beverage is slightly tart with a nice juicy fruity finish. 20 IBU
A truly Rare Brew!! Aged 10 months in a Heaven Hill Bourbon Barrel and fermented on 50lbs of tart & black cherries. A nice bite of puckering sour is derived from a blend of locally sourred microbes. Mellows quickly lending itself to flavors of sherry, cherries, oak, and hints of dark chocolate & caramel. Sniff, Sip, Enjoy & Repeat!!
Chippewa Falls, WI
San Diego, CA
Bottom of the Mill Pond
Grand Rapids, MI
St. Petersburg, FL
Ft. Collins, CO
St Louis, MI
Chico, CA or Ashvile, NC
Mt. Pleasant, SC
Mt. Pleasant, SC
Also sold by the bottle75Pitchers of Sangria Red or White - $15
Download our Mobile App from your app store provider. Just enter in Old Mill Brewpub and start downloading and start receiving instant coupons. Keep up to date with menu and event changes. We also have a VIP punch card to receive free sandwiches and entrees!!
Every Thursday evening from 7pm - 9pm!! Gift Certificates will be awarded to top 3 winners!! More details to come!!
Our weekend specials run Thursday, Friday & Saturday! Ask your server for Sunday and Wednesday Specials!
our chef's meat of choice served with a side of tortilla chips and salsa
Starting at $8.99, build your pizza your way!! Several choices of meats and vegetables!!
Hand Cut Steaks cooked to your liking and served with 2 side items!!
Served with Green Onion and Ranch Dressing
Feta / Basil / House Smoked Sea Salt / Balsamic Glaze
Pickled Red Onions / Feta / Chimichurri / City Roots Microgreens served with Chips & Salsa
Pepperoni / Pizza Sauce / Mushrooms / Fried Mozzarella / Served with one side item
Grilled cheese sandwich with a cup of our She Crab Soup or our World Famous cup of Chili!!